Celebrating 60 Years in 2023!
Hundreds of Thousands Served!
Affordable Buffet Catering
Over 50 Years of Experience Catering Thousands of Events
Our buffet catering service area includes: Metro Detroit, MI, Lansing, Mason, Charlotte, Flint, Jackson, Brighton, Hartland, St. Clair, Birmingham, Gross Pointe, West Bloomfield, Royal Oak, Ferndale,Howell, Ann Arbor, Troy, Saline, Michigan, Monroe and all Counties in Southeastern Michigan. Sylvania & Toledo Ohio
禁漫天堂 can provide everything you might need to enjoy your own party! One Stop Shopping with one phone call!
- Delicious, Affordable Menus
- Private Consultations with our Event Planners
- Private Tasting Appointments
- Full Line of Beverage Services
- Certified Bartenders
- Courteous, Professional Staff
- China/Glassware
- Tables/Chairs/Linen
POPULAR BUFFET MENUS
Tri Cheese Baked Mostaccioli
Presented in a traditional Italian meat sauce
Herb Roast Chicken
Slow roasted Michigan "farm fresh" poultry sprinkled with delightful blend of fresh herbs
Chicken Cacciatore
You will love our delicious version of a traditional classic " old school" Italian dish!
Pollo Primavera
Seasoned chicken prepared with a medley of farm fresh vegetables, tossed w/penne pasta then bathed in Italian Marinara sauce. Finished light sprinkling of a blend of Asiago and Parmesan.
Roast Tom Turkey
Grade A Tom Turkey seasoned to perfection, then slow roasted to seal in it's natural juices. Presented in home style gravy and cranberry sauce.
Three Cheese Manicotti
Pasta tubes filled with fresh herbs and Ricotta cheese. Presented with traditional marinara sauce topped with Asiago & Mozzarella cheese
Salisbury Steak Manhattan
Our signature Salisbury steak topped with rich brown "fresh" mushroom gravy, bell pepper, onions, finished with melted cheddar cheese
Chicken Fettuccini Alfredo
Tender Chicken tossed with a medley of fresh broccoli florets, roma tomatoes and sliced button mushrooms.
Finished with Chef Joseph's creamy Alfredo sauce.
Gary's Old Tavern Sausage & Peppers
Oven roasted "Fresh" Italian Sausage deliciously paired with a medley of colorful sweet bell peppers, fresh basil, saut茅 onions tossed with Penne Pasta and Chef Joseph's signature marinara sauce; shredded Parmesan on the side
Italian Meatballs
Choice of Sauce: Beef Gravy or Classic Marinara w/Shredded Parmesan.
Choice of Noodle: Buttery Egg Noodles, Spaghetti noodles or Penne
Slow Roast Baron of Beef Marsala
(most popular)
Thinly sliced; presented with deliciously saut茅d mushrooms in Chef Joseph's signature Marsala wine sauce
Herb Roast Chicken
(most popular)
Slow roasted Michigan farm fresh poultry sprinkled with delightful blend of fresh herbs
Slow Roast Herb Pork Loin
presented with apple infused or savory mushroom gravy.
Optional Carving Station $125
Creamy Basil Pesto Chicken
Sauteed chicken served atop fettuccine with toasted pine nuts, sliced mushrooms & roasted red pepper. Shaved Parmesan presented on the side.
Baked Spiral Honey Ham
Sweet crunchy honey glaze, presented sliced; accentuated w/maraschino cherries & fresh pineapple.
Optional Carving Station $125
Baked White Fish
w/Parmesan Herb Crust
Lightly seasoned and topped with crunchy roasted pecans, deliciously different! Parmesan Baked Cod also available
Roast Tom Turkey
Grade A Tom Turkey seasoned to perfection, then slow roasted to seal in it's natural juices. Presented by home style gravy and cranberry sauce.
Pollo Primavera
Seasoned chicken prepared with a medley of farm fresh vegetables, tossed w/penne pasta then bather in Italian Marinara sauce. Entree enhanced by a light sprinkling of a blend of Asiago and Parmesan.
Potato Primavera Gnocchi
Petite Italian dumplings saut茅ed in Olive oil, roasted garlic, mushrooms, zucchini, broccoli, fresh tomato & red onion engulfed in our traditional Italian meat sauce topped with shaved Parmesan.
Jumbo Portabello Mushroom Ravioli
Choice of sauce: Marinara, Vodka, Creamy Basil Pesto, Creamy Basil Cream sauce or Finished in Chef Joseph's delectable Lobster sauce. + .75pp
DINNER BUFFET INCLUDES YOUR CHOICE OF 3 SIDES
Bakers Assortment of Dinner Rolls included
Salad
Caesar
Crisp romaine tossed with cherry tomatoes, red onion.
Presented on the side: Herb Croutons, Shredded Parmesan Cheese, Creamy Caesar Dressing.
Garden Toss
Chopped romaine tossed with cherry tomatoes, red onion. diced peppers, cucumber
Presented on the side: Herb Croutons, Shredded Cheese, Italian & Ranch dressing.
Santa Fe Salad
Chopped Romaine, Crumbled Bacon, Sweet Corn, Black Beans, Cherry Tomatoes, Shredded Cheese, Herb Croutons,
Chipotle Ranch and Italian Dressing
Michigan Salad
Medley of field greens, sundried cherries, mushroom, red onion. On side: Candied Pecans, Crumbed Bleu Cheese, Herb Croutons.
Choice of 2 dressings. Italian, Ranch, French, Honey Mustard, Raspberry Vinaigrette
Tossed Caprese Salad
(Available on $23.95+ menus)
Garden Fresh Cherry Tomatoes, Mozzarella Balls, Fresh Basil, Cracked Black Pepper, Kosher Salt, Drizzled with Olive Oil, Balsamic Vinaigrette
Vegetable
Vegetable Medley w/light butter sauce | Fresh Green Bean Almandine | Hone